It's Lunch time!
I wanted to give an update on how we have been doing with our fast.
For breakfast, more Honey Bunches of Oats Strawberries.
For snacks, Chewy bars have been my choice. I particularly love the peanut butter and chocolate chip bar.
For lunch today, I opted for a traditional Peanut Butter and Jello sandwich. I added a twist to it. Instead of grape jelly, I decided to use strawberry preserves. I love the texture to it and it adds a different sweetness to it.
We will see what dinner will be tonight!
A few days ago, we decided to make some fresh Mushroom raviolis (made with portabella, shitake, crimini, and oyster mushrooms). We got the from a local restaurant called Mia Famiglia. They have a stand open on Saturday mornings at the farmers market at the Mitchell Domes. What I loved most about them was that they were so friendly and they provided us with tips on how to properly cook fresh pasta. It didn't hurt that the food tasted great as well. The family will definitely go back soon!
If you would like to venture out to their restaurant or get in contact with them feel free to call them at 414-425-0506.
They are located at
10049 W. Forest Home
Hales Corner, WI
53130
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